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Marinated Chicken Kebab

Ingredients:-
1 pound skinless, boneless chicken
breasts
1/2 cup plain low fat yogurt
2 garlic cloves, finely chopped
1/4 cup onion, finely chopped
1 tsp freshly grated ginger
1 tsp ground cumin
1 tsp ground coriander
1/2 tsp cinnamon
1/2 tsp turmeric
2 tbsp fresh lemon juice
Method:-
Cut chicken into 1-inch pieces and place
in a large resalable plastic bag.
Combine yogurt, garlic, onion, spices
and lemon juice in a small bowl. Spoon
marinade into bag with chicken. Seal the
bag, removing excess air, and move
chicken pieces around until coated.
Refrigerate for 4 hours, or overnight.
Soak wooden skewers in cold water 30
minutes before you intend to use them.
Spray grill with nonstick cooking spray
then preheat grill to medium high. While
grill is preheating, thread marinated
chicken pieces on to presoaked skewers.
Discard remaining marinade. Place
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